Kabylda, Anar, Nazym Alzhaxina, Madina Sultanova, Askhat Dalabayev, and Zhansaya Kozhukhova. “Multifactorial Analysis for the Development of Gluten-Free Sea Buckthorn Snacks”. Journal of Human, Earth, and Future 6, no. 2 (June 1, 2025): 383–398. Accessed September 17, 2025. https://www.hefjournal.org/index.php/HEF/article/view/598.